Big birthday milestones are a great time to take stock. And make delicious Greek pork, capsicum and feta.
Pork Souvlaki for nights when you can’t be arsed cooking.
Whole chicken marinated with Greek flavours – oregano, lemon and garlic, then barbecued. Served with lemon roasted potatoes
Greek salad packed with feta, tomatoes, cucumber, fresh herbs and lemon.